MAKAR SANKRANTI 2018
Makar Sankranti is one of the most auspicious day for the Hindus, and is celebrated in almost all parts of the country in myriad cultural forms, with great devotion, fervor & gaiety. It refers both to a specific solar day in the Hindu calendar and a Hindu festival in reference to deity Surya (sun) that is observed in January every year. It marks the first day of sun's transit into the Makara (Capricorn), marking the end of the month with the winter solstice and the start of longer days.
Makar Sankranti is believed to be a time for peace and prosperity. The day is regarded as important for spiritual practices and accordingly people take a holy dipin rivers, especially Ganga, Yamuna, Godavari, Krishna and Cauvery. The bathing is believed to wash away sins. Makar or Makara Sankranti is celebrated in many parts of South Asia with some regional variations. While Makar Sankranti is most popular in West India, down south, the festival is known as Pongal and in the north, it is celebrated as Lohri. Uttarayan, Maghi, Khichdi are some other names of the same festival. It is known by different names and celebrated with different customs in different parts of the region.It is the festival of til-gul where sesame and jaggery laddoos or chikkis are distributed among all.
SIGNIFICANCE
The festival is dedicated to the Hindu sun god, Surya. This significance of Surya is traceable to the Vedic texts, particularly the Gayatri Mantra, a sacred hymn of Hinduism found in its scripture named the Rigveda. The festival also marks the beginning of a six months auspicious period for Hindus known as Uttarayana period.
Makar Sankranti is regarded as important for spiritual practices and accordingly people take a holy dip in rivers, especially Ganga, Yamuna, Godavari, Krishna and Kaveri. The bathing is believed to result in merit or absolution of past sins. They also pray to the sun and thank for their successes and prosperity. A shared cultural practices found amongst Hindus of various parts of India is making sticky, bound sweets particularly from sesame (til) and a sugar base such as jaggery (gud, gur). This type of sweet is a symbolism for being together in peace and joyfulness, despite the uniqueness and differences between individuals. For most parts of India, this period is a part of early stages of the Rabi crop and agricultural cycle, where crops have been sown and the hard work in the fields is mostly over. The time thus signifies a period of socializing and families enjoying each other's company, taking care of the cattle, and celebrating around bonfires.
Comments
Post a Comment